A birthday present

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Launching this site today has a special significance. It’s Tarique’s birthday and he loves to eat as well as cook good food. In fact, I started appreciating good food and cooking only after marriage. Needless to say, I use to be a very “kam chalau” cook to begin with and barely... more

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Cooking as stress buster

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Mushroom and Red Capsicum Pasta

As a young woman I did not enjoy cooking, what made the matter worse was the fact that I grew up in a typical Indian middle class household and was expected to know and excel in all “girly” things. While things started changing after I got married, I still did... more

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