Recipes From Cuisine: Indian
Chicken Dopiaza, A curry with lots of Onions
In Persian “Dopiaza” literally translates to having two onions but the amount of onions used ...
13 February,2015 By Read morePotato Cutlets: Aloo Tikki in Airfryer
A savoury snack for all seasons Aloo Tikki or potato cutlets was one the most ...
3 February,2015 By Read moreGajar Ka Halwa
I always add a few extra Cashews and Raisins as garnish when I serve Gajar ...
27 January,2015 By Read moreJama Masjid wala Mutton Korma
A dish from the streets of Old Delhi Jama Masjid wala mutton Korma. This recipe ...
13 January,2015 By Read moreSabudana Khichadi – The Way My Mom Makes it.
Brunch for fasting days Sabudana Khichadi is typically served as ameal that you have when ...
9 January,2015 By Read moreDhansak – The Traditional Parsi Delicacy
A perfect weekend lunch I became a fan of Dhansak the first time I tasted ...
6 January,2015 By Read moreSpicy Anda Bhurji – Indian scrambled eggs
Anda Bhurji – Spicy scrambled eggs the indian way. This can be used to eat ...
26 December,2014 By Read moreChicken 65 – a spicy stir fried chicken
A fine Entree Chicken 65 – Delicious deep fried chicken marinated in yoghurt along with ...
12 December,2014 By Read moreQuick and easy Mutton curry – Mutton Tavla
Eid wali mutton curry Quick and easy mutton curry or Mutton Tavla as it is ...
9 December,2014 By Read more