{"id":189,"date":"2004-10-25T17:48:00","date_gmt":"2004-10-25T12:18:00","guid":{"rendered":"http:\/\/swatisani.net\/blog\/2004\/10\/25\/yum-pepper-prawns\/"},"modified":"2010-08-11T18:59:57","modified_gmt":"2010-08-11T13:29:57","slug":"yum-pepper-prawns","status":"publish","type":"post","link":"https:\/\/swatisani.net\/blog\/2004\/10\/25\/yum-pepper-prawns\/","title":{"rendered":"Yum Pepper Prawns"},"content":{"rendered":"<p>Finally on Sunday I managed to make the deceptively simple and lip smacking yummy Hot Pepper Prawn recipe which <a href=\"http:\/\/www.madmanweb.com\/\">Madhu<\/a>had posted <a href=\"http:\/\/shiokfood.com\/notes\/archives\/000017.html\">here<\/a><br \/>\n<img src = \"http:\/\/www.swatisani.net\/lj\/yumpepperprawns.jpg\" align =\"right\"><\/p>\n<p>The biggest problem for me was to get a bottle of Oyster Sauce. A few things I did which I will not do next time are<\/p>\n<p>1) Not to use de-veined frozen prawns (already mentioned by Madhu, but I did not because fresh prawns are not always available in Nagpur if something like this has to be made in a hurry) <\/p>\n<p>2) Make it a wee bit more hot<\/p>\n<p>3) Make proper Veg fried rice as accompaniment &#8211; we had it with plain rice which was not bad except that we ended up eating just the peppery prawns.<\/p>\n<p>The recipe does not mention putting a pinch of salt (or salt to taste) I realised while making and had put it but it wont strike those who do not cook on a regular basis (or are not women \ud83d\ude09<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Finally on Sunday I managed to make the deceptively simple and lip smacking yummy Hot Pepper Prawn recipe which Madhuhad posted here The biggest problem for me was to get a bottle of Oyster Sauce. A few things I did which I will not do next time are 1) Not to use de-veined frozen prawns &hellip; <a href=\"https:\/\/swatisani.net\/blog\/2004\/10\/25\/yum-pepper-prawns\/\" class=\"more-link\">Continue reading <span class=\"screen-reader-text\">Yum Pepper Prawns<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[182],"tags":[],"class_list":["post-189","post","type-post","status-publish","format-standard","hentry","category-recipes"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Yum Pepper Prawns - Swati&#039;s Blog<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/swatisani.net\/blog\/2004\/10\/25\/yum-pepper-prawns\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Yum Pepper Prawns - Swati&#039;s Blog\" \/>\n<meta property=\"og:description\" content=\"Finally on Sunday I managed to make the deceptively simple and lip smacking yummy Hot Pepper Prawn recipe which Madhuhad posted here The biggest problem for me was to get a bottle of Oyster Sauce. 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